Demeyere Resto 8.5-qt Stainless Steel 7-In-1 Multi-Pot

From steaming to deep frying and everything in between, the Multi-Pot does it all.Steam, simmer, blanch, boil, deep-fry, braise, brown, stew, and strain all with one pot. This 8.5-quart pot is designed for uncomplicated cooking. You can cook an entire one-pot meal using the two included colanders. Boil pasta with one colander and blanch veggies with the other, all in the same pot of water. The colander inserts let you skip the need for an additional strainer and their removable handles help save on storage space.Easily remove the built-in strainers to simmer soups and braise short ribs for a crowd, using the tempered glass lid to lock in moisture. Handy for deep frying and versatile big-batch cooking, the Multi-Pot is ideal for family mealtime as well as entertaining. DEMEYERE cookware is revered across the globe by discerning chefs. Known as the experts in stainless-steel cookware, DEMEYERE brings professional-level kitchen tools to the home cook. Crafted from high-quality 18/10 stainless steel, the Multi-Pot’s aluminum core sandwich base offers excellent heat retention and distribution and is suitable for all stovetops, including induction. Cook with precision with the clearly marked capacity filling scale on the pot interior that lets you fill your pot with accuracy. Thanks to the easy-care satin finish, the pot is conveniently dishwasher safe.

Features

• 1 POT, 7 USES Reach for this 8.5-quart pot every time you cook. Designed for uncomplicated cooking, you can truly do it all in the kitchen. Ideal for deep-frying, steaming, and versatile big-batch cooking, the 7-in-1 Multi Pot is the go-to cookware for weeknight family dinners, or cooking for your next dinner party.
• SUPERIOR CRAFTSMANSHIP Crafted from high-quality 18/10 stainless steel, the Multi-Pot’s aluminum core sandwich base offers excellent heat retention and distribution and is suitable for all stovetops, including induction.
• VERSATILE & EFFICIENT Cook two different foods in the same pot, at the same time. Boil pasta with one colander and blanch veggies with the other. Or cook two different pasta shapes that require different cooking times.
• GO BEYOND BOILING This do-it-all pot is made for more than just boiling. The two removable colanders let you steam and deep-fry with ease. Or remove the strainers and simmer soups, sear meat, and braise short ribs.