Chicago Metallic Commercial II Traditional Uncoated 1-Pound Loaf Pan, Perfect for making breads, pound cakes, meatloaf

Chicago Metallic Commercial II Traditional Uncoated 1-Pound Loaf Pan, Perfect for making breads, pound cakes, meatloaf and more

Description

Bake an array of different dinners or desserts with this Commercial II 1-Pound Loaf Pan by Chicago Metallic. Constructed from heavy-weight aluminized steel for superior heat conduction and even baking with folded corners and a wire rod reinforced rim to prevent warping, this pan has a traditional uncoated surface, so it can be greased with butter, or sprayed with cooking spray for a genuine baking experience that brings out the flavors of the food. A versatile everyday pan, it is perfect for making breads, pound cake, meat loaf, casseroles, mini lasagna or ziti dishes, smaller batches of brownies or blondies, and more. 1-pound loaf pan measures 8-1/2 inches long by 4-1/2 inches wide by 2-3/4 inches high. Hand-washing is recommended to extend the life of the product.

Features

• MULTIUSE PAN: perfect for making breads, pound cake, meat loaf, casseroles, mini lasagna or ziti dishes, smaller batches of brownies or blondies, and more
• TRADITIONAL BAKING: with an uncoated surface, this pan can be greased with butter, or sprayed with cooking spray for a genuine baking experience that brings out the flavors of the food
• DURABLE AND STRONG: made from heavy-weight, aluminized steel for superior heat conduction and even baking, with folded corners and a wire rod reinforced rim to prevent warping
• STANDARD SIZE: 1-pound loaf pan measures 8-1/2 inches long by 4-1/2 inches wide by 2-3/4 inches high
• EASY CARE: hand-washing is recommended to extend the life of the product