Description
Dumplings can be slippery—and fragile. Ordinary tongs often reduce them to shreds. But these are no ordinary tongs. Joyce Chen's 11-In. Tongs are made from lightweight bamboo and have serrated edges that gently lift dumplings from broth without breaking or losing them. They’re also heat- and moisture-resistant, so they’re safe to throw in the dishwasher after your feast.
Features
- Serrated teeth clamp a good grip, even on slippery peapods
- Gentle on nonstick and seasoned surfaces
- Made from sustainable bamboo
- Burnished finishing resists heat and moisture to last longer
- Dishwasher safe
- Includes product manual and warranty
